Normally a complete pastry production line is consisting of :
Dough mixer - pastry dough laminating line - proffer - Tunnel oven - cooling system - package system
For different pastry product , the solution would be different , ZLINE got very rich experience to providing customers full production line , no matter frozen pastry product like frozen croissant , frozen pastry dough sheet etc . or baked pastries .
3. Strengths of dough laminator machine line
Europe standard production line , top configuration and high performance
High flexibility , each part of the laminating line can be combined freely .
Wide variety , one productine line , many product , it is available .
High automation , Siemens touch panel make the laminator working easily
Each part of the production line would be top quality in China
Fast delivery time and high working efficiency .
Baking turnkey solution consulting & support .
Production line layout design , from dough mixer to package .
Recipe , we will supply recipe and help develop new recipe for clients for free .
Oversea service : installation , commissioning , training and other technical support .