auto dough laminator line

The Industrial Puff Pastry Processing Line for Pastry Dough Sheeteer with 35kg 1. Pastry making equipment description For puff pastry machine , they always require different layers ,that is available for ZKSD 900 pastry dough laminator , by adjusting the working speed of the line and the swing speed of the 2 laminating device , less or more layers in final product is available , for some project , one set of laminating device is also possible . 2. Pastry Processing Line Key

Compact Designed Industrial Croissant Maker Machine with Curling / Coiling Mechanism 1. Production line description Biscuit is a common baked snack food in people's lives. We often pick up a piece of it and put it in our mouth when we are hungry or bored, and enjoy it. But a golden and delicious biscuit takes many steps to achieve.There are different types of biscuits on the market. Due to different processes and molding methods, we simply distinguish them as hard biscuits

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Automatic Croissant Line with 8 Nozzles Depositor and Frozen For Filled Croissant 1. Production line description ZKS900C croissant line is a perfect choice for high capacity industrial croissant projects , one or two sets of high efficiency freezing system would highly forzen the dough sheet in short time , and for different type of croissant , the freezing temperature would be adjustable . 2. Main parameters of croissant production line Capacity 5000 - 12500 pcs /h ,

Automatic Croissant Line with 8 Nozzles Depositor and Frozen For Filled Croissant 1. Production line description ZKS900C croissant line is a perfect choice for high capacity industrial croissant projects , one or two sets of high efficiency freezing system would highly forzen the dough sheet in short time , and for different type of croissant , the freezing temperature would be adjustable . 2. Main parameters of croissant production line Capacity 5000 - 12500 pcs /h ,

Compact Designed Industrial Croissant Maker Machine with Curling / Coiling Mechanism 1. Production line description ZNJ 850 croissant line is featured for it's high accuracy , special designed curling system uniformly coiling the triangle croissant dough sheets into regular shape , the curling system is adjustable according to the croissant weight , and if or not with the fillings . 2. Available application Bend filled croissant / Bend unfilled croissant / Straight filled

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Full - Automatic Laminating Line with 2 Freezing Tunnels and Servo Motor Siemens for Filled Pastry 1. Production line description ZKS900 puff pastry laminating line ia quite capable to meet your requirement for various pastry product , Our R&D dept. will customized certain make-up equipment for certain product , auto-freezing tunnels will highly increase your working efficiency and depositor will be designed for kind of filled product . 2. Filled pastry production line