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Cake Aeration System
Created with Pixso. 50-120kg/H Automatic Chiffon Cake Aeration System With Siemens PLC Control

50-120kg/H Automatic Chiffon Cake Aeration System With Siemens PLC Control

Brand Name: ZLINE
Model Number: ZLDQ800
MOQ: 1
Price: Negotiable
Delivery Time: 45 days
Detail Information
Place of Origin:
China
Certification:
CE
Machine:
Complete Swiss Roll Line
Material:
304 Stainless Steel
Surface:
Sand Blasting Treatment
Tunnel Oven:
Available
Application:
Filled Swiss Roll , Mini Roll Etc
PLC:
Siemens
Package:
Available
Capacity Of Chiffon Cake:
50-120kg/h
Capacity Of Whole Egg:
30-80kg/h
Power:
15kw
Voltage:
380v
Weight:
1000kg
Dimension:
2100*1650*1625mm
Packaging Details:
Wooden package
Supply Ability:
2 sets per month
Product Description
ZLINE automatic small chiffon cake aeration system
ZLINE · Cake Batter Processing Equipment

Automatic Small Chiffon Cake Aeration System with Siemens PLC Control

A compact batter aeration system designed for chiffon cake and sponge cake preparation. The listed configuration combines Siemens PLC control, 304 stainless steel construction and automated batter processing in a footprint suited to smaller production spaces.

The ECER product listing identifies the model as ZLDQ800 and specifies chiffon cake output of 50–120 kg/h, whole-egg capacity of 30–80 kg/h, 380 V supply and a 15 kW power rating.

50–120 kg/hChiffon cake capacity
15 kWListed installed power
1,000 kgListed machine weight

Technical Specifications

Parameter Listed specification
Product model ZLDQ800
Brand ZLINE
Application Chiffon cake and sponge cake batter preparation
Chiffon cake capacity 50–120 kg/h
Whole-egg capacity 30–80 kg/h
Control system Siemens PLC
Contact material 304 stainless steel
Power 15 kW
Voltage 380 V
Overall dimensions 2,100 × 1,650 × 1,625 mm
Machine weight 1,000 kg
Surface treatment Sand-blasted finish
Packaging Wooden package
Minimum order quantity 1 set
Listed delivery time 45 days
Supply ability 2 sets per month
Certification stated in listing CE

The values above reproduce the product-specific ECER listing. Confirm the final electrical configuration, capacity test conditions, dimensions, CE documentation and delivery schedule in the approved technical specification and sales contract.

Batter Processing and Aeration Process

The equipment is intended to prepare and aerate cake batter for downstream depositing and baking. The related compact-system process published by the manufacturer describes separate egg-white and yolk preparation before aeration and final batter transfer.

Egg-white mixing→Transfer and buffering→Yolk mixing→Aeration head→Static mixing→Cake depositor→Oven

Configuration points

  • PLC operation: Siemens PLC control is specified in the product listing.
  • Product-contact construction: 304 stainless steel is specified for the listed machine.
  • Cleaning: The listing describes an integrated cleaning configuration; confirm the supplied CIP components and cleaning cycle with the final equipment schedule.
  • Line integration: Depositing and baking equipment are downstream process units; their inclusion should be confirmed against the purchase configuration.

Video source: YouTube production video reference.

Manufacturer Profile

Anhui Zline Bakery Machinery Co., Ltd.

Anhui Zline Bakery Machinery Co., Ltd. is identified on ECER as a China-based manufacturer and exporter of bakery processing equipment. The ECER company profile lists its business address at the intersection of Gaocheng Road and Yingjiangsi Road, Hefei, Anhui, China; 301–400 employees; and an establishment year of 2007.

The company's listed product range includes dough laminating machinery, pastry and bread production lines, cake production equipment and cake aeration systems.

Company profile source: ECER supplier profile and cake aeration product category.

Company-Level Export Activity

NBD Trade Data identifies ANHUI ZLINE BAKERY MACHINERY CO., LTD. as a China exporter. Its company page reports 142 customs records and 25 buyers, with export entries recorded from 2021 onward. The records below are representative company-level examples and are not evidence that every listed shipment contains this specific ZLDQ800 configuration.

142Records shown by NBD
25Buyer entities shown by NBD
2021–2026Recorded activity period
Period Product category / HS code Destination Shipment reference
2026-06-11 Chiffon cake batter aeration system / 84381000 Indonesia ZLDF-JQ500 chiffon cake batter aeration system
2026-09-16 Industrial automatic pastry-making line / 84381000 Vietnam ZLINE-branded line; shipment described as disassembled
2026-08-29 Guillotine cutting machine / 84411000 Pakistan One set with standard accessories
2026-06-02 Bakery cutting-tool accessories / 84389029 Vietnam 12 sets per box, as described in the record

Trade data source: NBD Trade Data — Anhui Zline Bakery Machinery Co., Ltd..

Supplier Trade Data Disclaimer

The table presents selective, representative entries visible in a public customs-data database and does not constitute the supplier's complete shipping history. Records are associated with the supplier name and related identifiers shown by the database, then summarized by product category and destination for reference. Corporate name variations, affiliated entities and duplicate registrations may affect matching. These records are not a formal verification or endorsement of supplier creditworthiness, qualifications or product quality. Buyers should independently cross-check relevant transactions against bills of lading, customs declarations, commercial invoices and other official documents during due diligence.

Procurement FAQ

1. What production capacity should be used for line planning?

The product listing states 50–120 kg/h for chiffon cake and 30–80 kg/h for whole-egg processing. Actual output depends on recipe, batter density, operating settings and downstream depositor and oven capacity. Validate the target recipe and acceptance criteria during technical review.

2. Can the equipment be configured for a specific factory voltage?

The listing specifies 380 V. Before ordering, confirm local power frequency, phase, voltage tolerance, motor ratings, control-cabinet requirements and the complete electrical load on the approved drawing.

3. Which material is specified for the machine?

The product listing specifies 304 stainless steel. Buyers should identify the exact product-contact parts and request material confirmation for tanks, pipes, pumps, aeration components, fasteners and other wetted surfaces in the final bill of materials.

4. How should dimensional and installation requirements be checked?

The listed overall dimensions are 2,100 × 1,650 × 1,625 mm and the listed machine weight is 1,000 kg. Confirm service clearances, floor loading, access routes, lifting points, utility connections and the final foundation or layout drawing before installation.

5. What packaging protection is appropriate for overseas shipment?

The listing specifies wooden packaging. The purchase specification should additionally define moisture barriers, desiccants where appropriate, corrosion protection for exposed metal surfaces, shock restraint, crate markings and export packing documentation according to the shipping route and handling conditions.

6. Which inspection and test documents should a bulk buyer request?

Agree on a factory acceptance test covering safety interlocks, control functions, pump operation, cleaning functions and a recipe-representative production run. Request the approved drawings, electrical documentation, material declarations and applicable CE conformity documents. Any third-party inspection or laboratory testing should be defined by scope and acceptance standard in the contract.

7. How should lead time and after-sales support be confirmed?

The listing states a 45-day delivery time and a supply ability of two sets per month. Treat these as listing values to be reconfirmed in the order contract, including the start point, inspection milestones, shipment terms, installation scope, training, spare-parts availability, warranty duration and remote or on-site technical response arrangements.

Buyer Due-Diligence Checklist

  • Confirm model designation, rated output and recipe-specific acceptance criteria.
  • Approve general arrangement, utility requirements and electrical drawings.
  • Verify 304 stainless steel scope for all product-contact components.
  • Review the exact CE documentation and its applicable equipment scope.
  • Define factory acceptance testing, inspection records and handover documents.
  • Specify export packing, shipping marks, insurance and destination requirements.
  • Confirm delivery milestones, installation responsibilities, warranty and spare parts in the contract.
  • Cross-check supplier identity and any relevant trade records against official transaction documents.