| Brand Name: | ZLINE |
| Model Number: | ZLDQ800 |
| MOQ: | 1 |
| Price: | Negotiable |
| Delivery Time: | 45 days |
A compact batter aeration system designed for chiffon cake and sponge cake preparation. The listed configuration combines Siemens PLC control, 304 stainless steel construction and automated batter processing in a footprint suited to smaller production spaces.
The ECER product listing identifies the model as ZLDQ800 and specifies chiffon cake output of 50–120 kg/h, whole-egg capacity of 30–80 kg/h, 380 V supply and a 15 kW power rating.
| Parameter | Listed specification |
|---|---|
| Product model | ZLDQ800 |
| Brand | ZLINE |
| Application | Chiffon cake and sponge cake batter preparation |
| Chiffon cake capacity | 50–120 kg/h |
| Whole-egg capacity | 30–80 kg/h |
| Control system | Siemens PLC |
| Contact material | 304 stainless steel |
| Power | 15 kW |
| Voltage | 380 V |
| Overall dimensions | 2,100 × 1,650 × 1,625 mm |
| Machine weight | 1,000 kg |
| Surface treatment | Sand-blasted finish |
| Packaging | Wooden package |
| Minimum order quantity | 1 set |
| Listed delivery time | 45 days |
| Supply ability | 2 sets per month |
| Certification stated in listing | CE |
The values above reproduce the product-specific ECER listing. Confirm the final electrical configuration, capacity test conditions, dimensions, CE documentation and delivery schedule in the approved technical specification and sales contract.
The equipment is intended to prepare and aerate cake batter for downstream depositing and baking. The related compact-system process published by the manufacturer describes separate egg-white and yolk preparation before aeration and final batter transfer.
Video source: YouTube production video reference.
Anhui Zline Bakery Machinery Co., Ltd. is identified on ECER as a China-based manufacturer and exporter of bakery processing equipment. The ECER company profile lists its business address at the intersection of Gaocheng Road and Yingjiangsi Road, Hefei, Anhui, China; 301–400 employees; and an establishment year of 2007.
The company's listed product range includes dough laminating machinery, pastry and bread production lines, cake production equipment and cake aeration systems.
Company profile source: ECER supplier profile and cake aeration product category.
NBD Trade Data identifies ANHUI ZLINE BAKERY MACHINERY CO., LTD. as a China exporter. Its company page reports 142 customs records and 25 buyers, with export entries recorded from 2021 onward. The records below are representative company-level examples and are not evidence that every listed shipment contains this specific ZLDQ800 configuration.
| Period | Product category / HS code | Destination | Shipment reference |
|---|---|---|---|
| 2026-06-11 | Chiffon cake batter aeration system / 84381000 | Indonesia | ZLDF-JQ500 chiffon cake batter aeration system |
| 2026-09-16 | Industrial automatic pastry-making line / 84381000 | Vietnam | ZLINE-branded line; shipment described as disassembled |
| 2026-08-29 | Guillotine cutting machine / 84411000 | Pakistan | One set with standard accessories |
| 2026-06-02 | Bakery cutting-tool accessories / 84389029 | Vietnam | 12 sets per box, as described in the record |
Trade data source: NBD Trade Data — Anhui Zline Bakery Machinery Co., Ltd..
The table presents selective, representative entries visible in a public customs-data database and does not constitute the supplier's complete shipping history. Records are associated with the supplier name and related identifiers shown by the database, then summarized by product category and destination for reference. Corporate name variations, affiliated entities and duplicate registrations may affect matching. These records are not a formal verification or endorsement of supplier creditworthiness, qualifications or product quality. Buyers should independently cross-check relevant transactions against bills of lading, customs declarations, commercial invoices and other official documents during due diligence.
The product listing states 50–120 kg/h for chiffon cake and 30–80 kg/h for whole-egg processing. Actual output depends on recipe, batter density, operating settings and downstream depositor and oven capacity. Validate the target recipe and acceptance criteria during technical review.
The listing specifies 380 V. Before ordering, confirm local power frequency, phase, voltage tolerance, motor ratings, control-cabinet requirements and the complete electrical load on the approved drawing.
The product listing specifies 304 stainless steel. Buyers should identify the exact product-contact parts and request material confirmation for tanks, pipes, pumps, aeration components, fasteners and other wetted surfaces in the final bill of materials.
The listed overall dimensions are 2,100 × 1,650 × 1,625 mm and the listed machine weight is 1,000 kg. Confirm service clearances, floor loading, access routes, lifting points, utility connections and the final foundation or layout drawing before installation.
The listing specifies wooden packaging. The purchase specification should additionally define moisture barriers, desiccants where appropriate, corrosion protection for exposed metal surfaces, shock restraint, crate markings and export packing documentation according to the shipping route and handling conditions.
Agree on a factory acceptance test covering safety interlocks, control functions, pump operation, cleaning functions and a recipe-representative production run. Request the approved drawings, electrical documentation, material declarations and applicable CE conformity documents. Any third-party inspection or laboratory testing should be defined by scope and acceptance standard in the contract.
The listing states a 45-day delivery time and a supply ability of two sets per month. Treat these as listing values to be reconfirmed in the order contract, including the start point, inspection milestones, shipment terms, installation scope, training, spare-parts availability, warranty duration and remote or on-site technical response arrangements.