G1200 CE Automatic Italian Pizza Production Line Baked With Tunnel Oven

1. Line description 

G1200 pizza line is good choice for industrial pizza making , high capacity , high automation and high performance , with different solutions for

both frozen pizza dough and semi-baked frozen pizza ;

2. Pizza line work flow: 

Dough mixer – dough sheeting units – dough band proffer – pizza dough forming machine – tomato sauce topping machine – tunnel oven – spiral

cooler – other topping machines - package machine -freezer ;

3. Typical strengths

1). High capacity 800 kg ~ 2000 kg/ hr of dough ;

2). Pizza size and shape adjustable easily ;

3). Be able to handle different water contain dough for different kinds of pizza making ;

4). With kinds of topping machines for different ingredients topping , such as tomato sauce , cheese etc.

5). Turnkey solution include pizza making , topping , baking , cooling , packaging and freezing ;

6). Siemens PLC control system , high automation and easy to operate ;

7). Same line is able to make other similar flatbread such as pita , naan etc.

4. Valued technical parametes