frozen pizza production line

100% Automatic Frozen Pizza Production Line of Rotary Cutting Type from Dough Mixer to Package 1. Line description ZLPS950 Model line is typically for frozen pizza production, which meets customers' one -stop solution demand from dough mixer to flow pack machine. Its bright feature is high capacity and stable work performence by using the round die running in a rapid speed. Besides, additional mechanisms on the line like fermentation system, tunnel, spiral cooler can be

PLC controlled Pizza Dough Maker Machine With Pizza Base Proofing System and Stainless Steel Chain 1. Production description ZPS 900 pizza production line can be upgrated to full-auto line with cooling & proofing system , The proffing system is one or two tunnels , the tunnels can also been assembled into the line ,either been assembled above the line for space saving . 2. Features 1 ) The pizza line working width is 600 - 900 , customized . 2 ) The cooling & proofing tunnels

Siemens PLC Frozen Pizza Manufacturing Equipment For Wide Various Diameter Pizza Crust 1. Production line description ZKS900F pizza production line is designed for industrial pizza project , The capacity would be around 500- 2500 kg / hr dough , different size / diameter pizza would be available to custom-tailor , for complete pizza project , tunnel oven , freezing tower and packing machine are all available . 2. Pizza production line Main parameters Capacity 3000 - 12000 pcs

Spiral coolerA complete pizza production line with high capacity equipped with baking and packing system 1. Line description ZLINE provides complete pizza bread production lines , from dough mixer until freezer ; according to customers requirement , no matter frozen pizza dough or baked pizza , full auto line or semi-auto line , pizza with different toppings are all available ; 2. Pizza line processing : Dough mixer dough sheeting units dough band proffer pizza dough

Grand production output of durable pizza making machine for Italian Pizza topped with tomato and cheese in different size 1. Line description G1200 pizza line is good choice for industrial pizza making , high capacity , high automation and high performance , with different solutions for both frozen pizza dough and semi-baked frozen pizza ; 2. Pizza line work flow: Dough mixer dough sheeting units dough band proffer pizza dough forming machine tomato sauce topping

High Flexibility Automatic Pizza Making Machine That is Customized for Various Pizza Projects 1. Pizza dough making machine description ZPS900 pizza line owns high flexibility features to custom-tailor for various pizza project , the whole line is adopt world advanced modular structure design , each part is nearly independent in function , so that , they are able to be configured quite freely . 2. Application 1) Italian style pizza 2) American style pizza 3) Pizza crust 4)

High cost performance round pizza dough line with stable output for making pizzas in different size 1. Line description P420 pizza line is a perfect choice for small or medium size pizza manufacturer. This machine is very flexible , small size , take less space and less cost. ZLINE provide turnkey solution from dough mixer until package machines. Customer can start business with short time and less investment. 2. Pizza line work flow: Dough mixer dough band sheeting

Full Commercial Pizza Equipment for Semi-finished Frozen Pizza Dough 1. Production line description ZPS 900 pizza production line is widely used to produce sem-finished frozen pizza dough , for different case , pizza dough might owns different dough type , size (diameter) , capacity and toppings , no matter what , they are available for zps 900 line . 2. Line features of pizza line 1 ) The pizza line working width is 600 - 900 , customized . 2 ) For 750mm belt width line ,

Industrial Commercial Pizza Equipment with 15 - 35 cm Diameter For Italian / American Style Pizza 1. Pizza dough making machine description pizza is very popular food as a kind of flat bread ,it appears everywhere in a variety of design ,either Italian- style pizza with crunchy base and big pores in the middle or American-style pizza with thick and soft base and many regular small pores in the middle . And of course ,topped or sprinkled with any toppings you like .whatever