Automatic Puff Pastry Making Machine With Auto - Freezing Tunnels And 850 Mm Width Laminator
1. Production line description
ZKS900 puff pastry machine is industrial line to produce wide various kinds of pastries , like the croissant,sausage roll , apple pie , puff pastry , Danish pastry etc . the line is complete one with 2 sets of freezing tunnels , so that , customers don't need to separately build a freezing room . and the freezing tunnels are optional.
2. Commercial pastry equipment main parameters :
500 - 2500 kg / h dough
Puff pastry dough layers
Max.144 , adjustable
Dough sheet thickness
2.5 - 10 mm
-15℃ to -40 ℃ different pastry dough requires different temperatyre
Depositing or spraying
8 , adjustable
Dough sheet width
Max.800 mm at the end of the line
850 mm at the end of the line
3. Key features
1 ) Freezing tunnels are optional , one or two would be available
2 ) Different make-up equipment are available for different puff product .
3 ) Dough sheet thickness and width are adjustable
4 ) The complete line can be controlled by the PLC touch panel ,altogether or singly .
5 )The line is modular design , different configuration for different product .
6 ) The tunnel oven and cooling tower are also available for complete line project
7 ) The temperature of each freezing tunnel can be adjusted independently .
4. Configuration details
AiAi PU belt
Low- voltage component
ZKS900 puff making machine is capable to produce sausage roll , packed or unpacked