ZKS 1200-1500kg / Hr Capacity Puff Pastry Dough Machine Turnkey Solution With Proffer And Tunnel Oven

1.Pastry dough laminator  line description

Normally a complete pastry production line is consisting of :

Dough mixer - pastry dough laminating line - proffer - Tunnel oven - cooling system - package system

For different pastry product , the solution would be different , ZLINE got very rich experience to providing customers full production line , no matter frozen pastry product like frozen croissant , frozen pastry dough sheet etc . or baked pastries .

2. Process

3. Strengths of dough laminator machine line

• Europe standard production line , top configuration and high performance 
• High flexibility , each part of the laminating line can be combined freely .
• Wide variety , one productine line , many product , it is available .
• High automation , Siemens touch panel make the laminator working easily 
• Each part of the production line would be top quality in China
• Fast delivery time and high working efficiency .
• Baking turnkey solution consulting & support .
• Production line layout design , from dough mixer to package .
• Recipe , we will supply recipe and help develop new recipe for clients for free .
• Oversea service : installation , commissioning , training and other technical support .
• At least 15 Years spare parts supply to customers 

4. Application

1 ) Danish pastry dough
2 ) Frozen donut dough
3 ) Puff pastry dough
4 ) Frozen pizza dough
5 ) Yeast dough
6 ) Croissant dough
7 ) Flatbread dough
8 ) Bread dough.

5. Configuration details of dough flattener machine