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Automatic Dough Laminator Line With 2 Freezing Tunnels For Puff Pastry And Croissant

Place of Origin:China
Brand Name:ZLINE
Certification:CE
Model Number:ZKS600
Minimum Order Quantity:1
Price:Negotiation
Supply Ability:2 sets per month
Product Details
Highlight:

Automatic Dough Laminator Line

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2 Freezing Tunnels industrial laminating machine

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auto dough laminator line

Name: Dough Laminator
Capacity: 2000 Kg /h
Video: Available
Drawing: Available
Temperature: Minmum -40℃
Material: 304 Stainless Steel
Product Description

 

Automatic Dough Laminator with 2 Freezing Tunnels for Danish Pastry and Croissant 

 

1. Automatic lamination machine description

 

For industrial pastry projects , ZKS600 dough laminating line can be upgraded to full automatic line by add 2 sets of freezing tunnels ,the dough sheet would twice passing through the freezing tunnel , it would highly increase the working efficiency , The temperature of the freezing tunnels are adjustable for different pastry prooduct .

 

2. Freezer  Features:

 

1 )  The freezing tunnels can be put either above the laminator or into the laminator .

2 )  One or two freezing tunnels are available ,

3 )  Temperature range  , -15 ℃ to - 40℃ , adjustable .

4 )  High quality 304 stainless steel chain .

5 )  650 mm chain width , customized according to laminator belt width .

6 )  7 storeys chain . 

7 )  Freezing time can be adjusted by adjusting the conveyor speed .

8 )  Freezing tunnels are optional , 

 

3. Laminator Features :

 

1 )  Dough laminator belt width : Max.850 mm

2 )  Dough laminator capacity : 1000 - 2500 kg /h of dough .

3 )  Modular structure design , flexible and can be configured freely .

4 )  Material : High quality 304 stainless steel chain .

5 )  Control system : Siemens PLC touch panel .

 

4. Application : 

 

For Industrial pastry projects,the line can be used to produce wide various of pastries in different shapes, Croissant / Puff Pastry / Danish pastry / Tearing bread / Frozen pastry dough sheet etc .

 

 Automatic Dough Laminator Line With 2 Freezing Tunnels For Puff Pastry And Croissant 0

 

Internal chain of the freezing tunnel

 

Automatic Dough Laminator Line With 2 Freezing Tunnels For Puff Pastry And Croissant 1

Automatic Dough Laminator Line With 2 Freezing Tunnels For Puff Pastry And Croissant 2

 

 

Product Summary

Automatic Dough Laminator with 2 Freezing Tunnels for Danish Pastry and Croissant 1. Automatic lamination machine description For industrial pastry projects , ZKS600 dough laminating line can be upgraded to full automatic line by add 2 sets of freezing tunnels ,the dough sheet would twice passing ...

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