ZKS 1t-1.2t 2.5-10 mm Thinckness Dough Laminator Machine For Tarts Product , Dough Sheeter Machine

 
1. Product description :
 
Different pastry product reauires different dough sheet thickness , ZKS900 puff laminator is quite flexiable 
to be configurated with satellite and calbrators , according to product needs , the satellite will sheeting the dough band into certain thickness and the calibrator will make the dough sheet  thickness more uniform .
  
2. Process

 

 
3. Strengths of dough flatterner machine 

• Easy to operate ; PLC easy to learn and operate ,3 workers for 1 line
• Easy to clean ; well design for easy cleaning.
• Easy to maintainence ; seldom break down ,low maintainence.
• Easy to be placed ; Flexiable modular design , the line can be placed in L , U ,I shape etc.
• Bakery solution consulting
• Drawing & layout
• Oversea service ； installation , commissioning , training and other tec

4. Application

1 ) Danish pastry dough
2 ) Frozen donut dough
3 ) Puff pastry dough
4 ) Frozen pizza dough
5 ) Yeast dough
6 ) Croissant dough
7 ) Flatbread dough
8 ) Bread dough.

5. Configuration details of dough flattener machine