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Bread Production Line
Created with Pixso. 8-Outlet 12000 Pcs Per Hour Bread Production Line with Servo Divider for Industrial Bakery Line

8-Outlet 12000 Pcs Per Hour Bread Production Line with Servo Divider for Industrial Bakery Line

Detail Information
Total Line Length:
23,000 Mm
Dividing Method:
4P Servo-driven Cutting, 6.65 KW, Precision Metering Oil Pump
Portion Weight Range:
20-560 G (2 To 8 Outlets)
Capacity:
600-12,000 Pcs/hour Depending On Outlet Quantity
Servo System:
Japanese Servo Motor, PLC And Inverter
Dough Rounder:
4.5 KW, Imported Three-phase Motor, Japanese Inverter, 1,500 Kg
Working Mode:
2 To 8 Outlets Selectable, Peak Capacity 12,000 Pcs/hour
Intermediate Proofer:
3 KW, 5500 X 1780 X 2600 Mm, German PLC, Imported Chain
Forming Machine:
One-out-two, 2 KW, 2700 X 1200 X 1500 Mm, German PLC
Linear Guide And Bearing:
Japanese Linear Guide, Swiss Precision Bearing
Voltage:
380 V, Three Phase
Optional Equipment:
Pre-ferment Proofer (16 Trolleys), 8-in-8-out Proofer, Sponge Dough Mixer
Highlight:

8-outlet bread production line

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servo divider 12000 pcs/hour

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industrial bakery bread line

Product Description

Product Overview

This high-capacity bread production line is configured around the 8-outlet working mode of the 4P servo divider: eight dough pieces are cut simultaneously in one stroke, giving the line a peak output of 12,000 pieces per hour at small piece weights. Downstream, the dough rounder, intermediate proofer and one-out-two forming machine are matched to the same rhythm, so the full 23,000 mm line runs continuously without manual buffering between machines.

The 4P servo divider is built on a Japanese servo motor, PLC and inverter, a precision linear guide and imported bearings, with a high-accuracy metering oil pump. With 2 outlets it handles 200-560 g pieces; with 8 outlets it handles 20-110 g pieces. Output ranges from 600 to 12,000 pieces per hour depending on outlet quantity and portion weight (calculated at a specific gravity of 1.20 g/cm3). The whole line runs on 380 V three-phase power and occupies a footprint of 23,000 mm in length.

Applications

  • High-volume industrial bakeries producing 8,000-12,000 small pieces per hour
  • Central plants supplying frozen or fresh dough pieces to multiple retail outlets
  • Burger bun and dinner roll lines running 8-outlet dividing at 20-110 g
  • Factories that need one line to cover several product sizes through outlet changeover
  • Shift-based plants where stable output per hour is the primary planning metric

Technical Specifications

Equipment Function Power Dimension (mm) Key Components
4P Servo Divider Divide dough into equal-weight pieces 6.65 kW 3100 x 1500 x 1800 Japanese servo and PLC, precision linear guide, imported bearings, high-accuracy metering oil pump; 2,500 kg
Dough Rounder Gentle rotary rounding 4.5 kW 1250 x 1750 x 2250 Imported three-phase motor, Japanese inverter, precision bearing; 1,500 kg
Intermediate Proofer Temperature and humidity controlled resting 3 kW 5500 x 1780 x 2600 German PLC, imported motor and chain
Forming Machine (One-out-Two) Synchronized rolling and elongating 2 kW 2700 x 1200 x 1500 German PLC, imported motor and chain

Advantages

  • 8-outlet dividing: up to 12,000 pcs/hour at 20-110 g piece weights
  • Servo cutting keeps piece weight deviation low even at maximum speed
  • One continuous 23,000 mm flow: divide, round, proof and form without manual transfer
  • Outlet quantity is changeable between 2 and 8 to serve different products on one line

FAQ

1. What portion weights can the line handle?
From 20 g to 560 g. With 2 outlets the divider produces 200-560 g pieces; with 8 outlets it produces 20-110 g pieces. Weight is controlled by the servo-driven cutting system with a precision metering oil pump.

2. How is the 12,000 pcs/hour figure reached?
It is the capacity of the 8-outlet divider mode at small piece weights (20-110 g), measured at a specific gravity of 1.20 g/cm3. At 2 outlets with 200-560 g pieces the hourly output is correspondingly lower.

3. What is the hourly output?
600 to 12,000 pieces per hour depending on outlet quantity and portion weight, calculated at a specific gravity of 1.20 g/cm3. An 8-outlet setting at small piece weights reaches the top of the range.

4. What electrical and control standards are used?
All machines run on 380 V three-phase power. The divider uses a Japanese servo motor, PLC and inverter; the proofer and forming machine use a German PLC with imported motors and chains; linear guides are Japanese and bearings are Swiss-made.

5. Can the line run smaller daily volumes economically?
Yes. The outlet quantity, portion weight and line speed are all settable, so the same 23,000 mm line can run partial loads during low-demand shifts without hardware changes.