industrial laminating machine

Heatable Cutter Dough Laminator Machine with 4500 Kg/Hr Capacity for Flatbread Dough Processing,Danish Patry 1.Dough lamination machin description As a multifuctional dough laminating line ,zks900 is widely used to produce kinds of pastries and bread , different product requires different make-up line , for those pieces product , at the end of the line , there would be a cutter . 1. The cutter one long knife as the following photo showed , and the length is custom-tailor 2.

Cost effective Puff Dough Laminating Machine Easy Clean With Auto freezing Tunnel 1.Commercial dough sheeter line description ZKS380 puff pastry lamination machine is true cost effective choice for lower capacity. Diverse variaty of make up equipment are available for different pastry product . Can be upgrated to full auto line by adding 2 freezers 2. Application ZKS380 auto pastry dough laminator is multifunctional for the following product : 1 ) Danish pastry dough 2 )

ZKS380 Pastry Dough Lamination machine Siemens PLC control System 1. Industrial laminator description ZKS380 pastry dough laminating line is highly praised for it's multifunction and reliable , this benifits from the siemens PLC control system , most of the parameters including the conveyor speed , temperature of cooling tunnels can adjusted on the touch control panel , besides , at the make-up line , there is also a control paltform to independently adjust the specific

-40 Auto-Freezing Tunnel Pastry Laminating Line For Croissant and Dough Sheet 1. Production line description: For large capacity industrial pastry projects , auto freezing tunnel system would highly increase the working efficiency and save the labor . 2. Freezing Tunnel Features: 1 ) Freezing tunnels are optional choice . 2 ) One or two freezing tunnels are available , 3 ) Temperature range , -15 to - 40 , adjustable . 4 ) High quality 304 stainless steel chain . 5 ) 650

Industrial Laminated Dough Block Laminator make up line with 200 kg Volume Dough Mixer & Bowl Lifter 1. Dough laminator machine description Normally a complete pastry production line is consisting of : Dough mixer - pastry dough laminating line - proffer - Tunnel oven - cooling system - package system To well match our croissant production line , puff laminating line or other production line , we will supply removable dough mixer that will together with a bowl lifter , The

Puff Pastry Laminating Line With Optional Auto Freezing Tunnel for Making Different Pastry -40 Auto-Freezing Tunnel Pastry Laminating Line For Croissant and Dough Sheet For large capacity industrial pastry projects , auto freezing system would highly increase the working efficiency and save the labor . Freezing Tunnel Features: 1 ) Freezing tunnels are optional choice . 2 ) One or two freezing tunnels are available , 3 ) Temperature range , -15 to - 40 , adjustable . 4 )

Auto Frozen Dough Laminator Machine ,Danish Pastry Making Machine With Temp. Of - 40 1. Automatic dough lamination machine description Some pastry product need to freeze during the producing. Semi- auto freezing need to manually take the dough sheet to freezing room and take out to make up lines that will waste more workers. Thus we supply full auto freezing that one or two sets tunnel freezers would allow the dough sheet automatically go through the freezers to highly

Abrasive Blast Industrial Puff Pastry Machine with Make-up Line For Danish Bread and Swirl 1. Description of pastry bread production line ZLINE pastry make up line is able to produce kinds of Danish pastries such as pastry swirl , different filling and toppings are available , for baked bread , can also supply turnkey solution for a complete line that include : dough mixer laminator make up line proffer tunnel oven cooler package machines ; 3. Strengths For both

800mm Width Multiroller Dough Lamination machine For Puff Pastry Manufacturing with Germany Simmens PLC Controllor 1.Industrial laminator line description The width of the multirollers is, to some extent, decides the final capacity. Rollers of ZKS 900 dough laminating line is 800mm width. In the laminating part , the belt width is 750mm and the maximal width of dough band would be 600 mm , but when the dough band went into the make-up line , in some cases , the max width of